Composition:
Beef, pork liver, corn, barley, meat solubles, mineral substances, vegetable oil, animal fat.
Analytical components:
Protein 6.1%, Fat content 5.0%, Crude fiber 0.24%, Crude ash 1.6%, Moisture 74.2%, Calcium 0.23%, Phosphorus 0.20%, Sodium 0.08%, Potassium 0.23%, Magnesium 0.02%; per kg: Vitamin A 25,472IU, Vitamin D3 362IU.
Additives per kg:
Nutritional additives: 3b103 (Iron) 10.9mg, 3b202 (Iodine) 0.3mg, 3b405 (Copper) 1.0mg, 3b503 (Manganese) 2.4mg, 3b603 (Zinc) 34.6mg; colored with iron oxide.